AN UNBIASED VIEW OF RICE IN COLUMBUS

West African cuisine is incredibly diverse, once each country having its own specialties. From Nigerias hearty soups to Ghanas flavorful stews, the regions food is packed later than bold and aromatic ingredients.Must-Try Dishes greater than Jollof and SuyaWhile Jollof rice and suya are well-known, further dishes in the same way as egusi soup (made